Douglas (Doug) Goff, University of Guelph

Profile photo of Douglas (Doug) Goff, expert at University of Guelph

Professor Emeritus Guelph, Ontario dgoff@uoguelph.ca Office: (519) 824-4120 ext. 53878

Expert In

Bio/Research

Prof. Doug Goff instructs the annual University of Guelph Ice Cream Technology course and has been doing so for 35 years. He has conducted ice cream and frozen dessert research related to ingredients, formulations, processing and quality issues, and is willing to discuss any topics related to ice...

Click to Expand >>

Bio/Research

Prof. Doug Goff instructs the annual University of Guelph Ice Cream Technology course and has been doing so for 35 years. He has conducted ice cream and frozen dessert research related to ingredients, formulations, processing and quality issues, and is willing to discuss any topics related to ice cream and frozen dessert products.

Click to Shrink <<

Links