Currently, my research is focused on several areas. Since 2001, a devastating virus has reduced yield in snap beans causing significant and costly losses. We are looking at existing and new snap bean varieties that exhibit tolerance to the disease and that growers can use to minimize losses. I am...
Currently, my research is focused on several areas. Since 2001, a devastating virus has reduced yield in snap beans causing significant and costly losses. We are looking at existing and new snap bean varieties that exhibit tolerance to the disease and that growers can use to minimize losses. I am also evaluating a preseason nitrogen test currently used in field corn production for its usefulness in vegetable systems, particularly sweet corn. I am also testing cover crops to determine effective types and ways to incorporate them into farming systems in an effort to minimize Phytophthora blight in vine crops and peppers. Finally, our work identifying little utilized but potentially profitable crops in New York (sweet potatoes, seedless watermelons) continues, as does research to determine optimum plant populations and stand establishment for more traditional crops.